A classic non flowering choysum. Grown for its late bolting character with round juicy stems and oval shaped green leaves, this is an early variety where it can be harvested 28 – 32 days after sowing. Usually harvested earlier than normal to acquire its tender taste from stem to leaf.
金马仑菜心 code: S101 seeds: 2000 days to maturity: 28 – 32 yield (tonne/acre) : 10 – 13 plant weight (g): 110 – 130 feature: easy growing, ear harvest feature: attractive green leaf & light green stalk feature: suitable for lowlands & highlands
Prepare well fertilized moist plot of land width 1 m x length 3 – 5m (may vary) and height 20cm
Sow seeds sparingly across the plot and cover with a think layer of compost
Water the plot with small to fine flow rate to moist the soil 2 – 3 days until seeds germinate
apply chicken manure once a week until 4 – 6 sawi leaves appear.
Thin sawi plants to 10-15 cm between plants either in the morning or late evening
Transplant with some soil attached with the plants to avoid hurting the roots
Add chicken manure in between rows of the plants and avoid the in contact with them
Water plants and keep the soil moist, not soggy everyday if soil gets too dry.
use netting to cover the young plants to prevent from sun heat shock & heavy rain
sun and rain protection should be abour 10-14 days
Fresh sawi choy sum is ready to harvest 28 – 30 days. Happy growing!
Salah satu jenis yang tidak berbunga - brassica parachinensis klasik di pasaran. Ditanam untuk batang yang perbautan lewat dan bentuk daun hijaunya bujur. Sawi Cameron cepat mengetam di mana ia boleh dituai 28-32 hari selepas disemai. Biasanya lebih awal daripada sawi biasa untuk memperolehi rasa tender dari batang daun . Berat setiap Sawi sekitar 100 -120g dan mencapai 12 - 15 tan setiap hasil se-ekar.